Isabel Rodríguez Amado

Post-Doc


  • 2015 - 2016: Hyaluronic acid production by fermentation from agro-industrial wastes

Recent Publications

1
Microbial production of hyaluronic acid from agro-industrial by-products: Molasses and corn steep liquor
  • Biochemical Engineering Journal, 117, Part A, 181-187, 2017
2
Cheese whey: A cost-effective alternative for hyaluronic acid production by Streptococcus zooepidemicus
  • Food Chemistry, 198, 54-61, 2016
3
  • Vásquez, José A.; Pastrana, Lorenzo; Piñeiro, Carmen; Teixeira, José A.; Pérez-Martín, Ricardo I.; Amado, Isabel R.
Production of hyaluronic acid by Streptococcus zooepidemicus on protein substrates obtained from Scyliorhinus canicula discards
  • Marine Drugs, 13(10), 6537-6549, 2015
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