Rosa Devesa-Rey

Post-Doc


  • 2009 - 2011: Strategies of biorecovery of soils contaminated with heavy metals

Recent Publications

1
Study of the physical properties of calcium alginate hydrogel beads containing vineyard pruning waste for dye removal
  • Carbohydrate Polymers, 115, 129-138, 2015
2
Optimization of extraction conditions and fatty acid characterization of Lactobacillus pentosus cell-bound biosurfactant/bioemulsifier
  • Journal of the Science of Food and Agriculture, 95(2), 313-320, 2015
3
Salt-free aqueous extraction of a cell-bound biosurfactant: A kinetic study
  • Journal of Surfactants and Detergents, 18(2), 267-274, 2015
4
Optimization of liquid–liquid extraction of biosurfactants from corn steep liquor
  • Bioprocess and Biosystems Engineering, 38(9), 1629-1637, 2015
5
Formulation of an alginate-vineyard pruning waste composite as a new eco-friendly adsorbent to remove micronutrients from agroindustrial effluents
  • Chemosphere, 111, 24-31, 2014
6
Study of the surfactant properties of aqueous stream from the corn milling industry
  • Journal of Agricultural and Food Chemistry, 62(24), 5451-5457, 2014
7
Elimination of micronutrients from winery wastewater using entrapped grape marc in alginate beads
  • CyTA-Journal of Food, 12(1), 73-79, 2014
8
Effect of phosphorus on the attenuation of lead and chromium transport in soils
  • Environmental Earth Sciences, 70(6), 2443-2451, 2013
9
Evaluation of biosurfactant obtained from Lactobacillus pentosus as foaming agent in froth flotation
  • Journal of Environmental Management, 128, 655-660, 2013
10
Entrapped peat in alginate beads as green adsorbent for the elimination of dye compounds from vinasses
  • WATER AIR AND SOIL POLLUTION, 224(3), 2013
11
Optimization of batch operating conditions for the decolourization of vinasses using surface response methodology
  • Microchemical Journal, 102, 83-90, 2012
12
Study of the synergistic effects of salinity, pH, and temperature on the surface-active properties of biosurfactants produced by Lactobacillus pentosus
  • Journal of Agricultural and Food Chemistry, 60(5), 1258-1265, 2012
13
Valorization of winery waste vs. the costs of not recycling
  • Waste Management, 31(11), 2327-2335, 2011
14
Study of the sorption of biosurfactants from L. Pentosus on sediments
  • World Academy of Science, Engineering and Technology, 79, 187-189, 2011
Full List