People

Alexandre Maller

PhD Student (External)

Research Line: Industrial Biotechnology and Bioengineering
Research Group: B.Factory
Supervisor: JAT

Research
Publications

2010 - 2010: Bioprospecção em fungos filamentosos: produção e caracterização de fitases com aplicação em ração animal

Recent Publications

1	Maller, A.; Mota, A.; Silva, D.P.; Vicente, A.A.; Teixeira, J.A.; Polizeli, M.L.T.M. Fermentation pH in stirred tank and air-lift bioreactors affects phytase secretion by Aspergillus japonicus differently but not the particle size Biocatalysis and Biotransformation, 32(1), 39-44, 2014
2	Silva, Tony Marcio; Damásio, André Ricardo de Lima; Maller, Alex; re; Michelin, Michele; Squina, Fabio M.; Jorge, João Atílio; Polizeli, Maria de Lourdes Teixeira de Moraes Purification, partial characterization, and covalent immobilization–stabilization of an extracellular α-amylase from Aspergillus niveus Folia Microbiologica, 58(6), 495-502, 2013
3	Silva, T.M.; Dos Reis Almeida, F.B.; de Lima Damásio, A.R.; Maller, A.; Michelin, M.; Jorge, J.A.; Hanna, E.S.; Roque-Barreira, M.C.; Terenzi, H.F.; de Lourdes Teixeira de Moraes Polizeli, M. Tunicamycin inhibition of N-glycosylation of α-glucosidase from Aspergillus niveus: Partial influence on biochemical properties Biotechnology Letters, 32(10), 1449-1455, 2010
4	Da Silva, T.M.; Maller, A.; De Lima Damásio, A.R.; Michelin, M.; Ward, R.J.; Hirata, I.Y.; Jorge, J.A.; Terenzi, H.F.; De Polizeli, M.L.T.M. Properties of a purified thermostable glucoamylase from Aspergillus niveus Journal of Industrial Microbiology and Biotechnology, 36(12), 1439-1446, 2009
5	Da Silva, T.M.; Michelin, M.; De Lima Damásio, A.R.; Maller, A.; Almeida, F.B.D.R.; Ruller, R.; Ward, R.J.; Rosa, J.C.; Jorge, J.A.; Terenzi, H.F.; De Moraes Polizeli, M. Purification and biochemical characterization of a novel α-glucosidase from Aspergillus niveus Antonie van Leeuwenhoek - Journal of Microbiology, 96(4), 569-578, 2009
6	Silva, T.M.; Alarcon, R.F.; Damasio, A.R.D.L.; Michelin, M.; Maller, A.; Masui, D.C.; Terenzi, H.F.; Jorge, J.A.; Polizeli, M.D.L.T.M. Use of cassava peel as carbon source for production of amylolytic enzymes by aspergillus niveus International Journal of Food Engineering, 5(5), 2009

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Centro de Engenharia Biológica
Universidade do Minho
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