People

Clarisse Nobre

Junior Researcher

Research Line: Health Biotechnology and Bioengineering
Research Group: B.Factory
Lab.: Industry and Processes Laboratory
253 601 986 (office) / 253 601 962 (lab)
clarissenobre@deb.uminho.pt
http://ceb.uminho.pt/People/Profile/clarissenobre

Career

Since 2018: Junior Researcher, Universidade do Minho

Qualifications

2011: PhD Program in Chemical and Biological Engineering, Universidade do Minho

Since 2018: Intensificação do processo de produção de prebióticos.
2013 - 2018: New strategies for the biotechnological production of high-content fructooligosaccharides
2007 - 2011: Development of a nanofiltration process for separation and purification of oligosaccharides

Projects

Research Students

Dalila Raquel Braz Roupar - PhD Student
Orlando Daniel de La Rosa Flores - Master Student
Ruth Betsabe Cuvas Limón - PhD Student (External)

Recent Publications

1	Castro, Cristiana C.; Nobre, Clarisse; Weireld, Guy De; Hantson, Anne-Lise Microbial co-culturing strategies for fructo-oligosaccharide production New Biotechnology, 51, 1-7, 2019
2	Nobre, Clarisse; Nascimento, Ana Karoline C.; Silva, Soraia Pires; Coelho, Elisabete; Coimbra, Manuel A.; Cavalcanti, Maria Taciana Holanda; Teixeira, José A.; Porto, Ana Lúcia Figueiredo Process development for the production of prebiotic fructo-oligosaccharides by Penicillium citreonigrum Bioresource Technology, 282, 464-474, 2019
3	Nobre, Clarisse; Gonçalves, Daniela A.; Teixeira, José A.; Rodrigues, Lígia R. One-step co-culture fermentation strategy to produce high-content fructo-oligosaccharides Carbohydrate Polymers, 201, 31-38, 2018
4	Nobre, Clarisse; Sousa, S.C.; Silva, S.P.; Pinheiro, Ana Cristina; Coelho, E.; Vicente, António A.; Gomes, A.M.P.; Coimbra, M.A.; Teixeira, José A.; Rodrigues, Lígia R. In vitro digestibility and fermentability of fructo-oligosaccharides produced by Aspergillus ibericus Journal of Functional Foods, 46, 278-287, 2018
5	Nobre, Clarisse; Alves Filho, E.G.; Fernandes, Fabiano A.N.; Brito, Edy S.; Rodrigues, S.; Teixeira, José A.; Rodrigues, Lígia R. Production of fructo-oligosaccharides by Aspergillus ibericus and their chemical characterization LWT - Food Science and Technology, 89, 58-64, 2018
6	Alves, Maria Helena M.E.; Nascimento, Gabriela Ayres; Cabrera, Mariana Paola; Silvério, Sara C.; Nobre, Clarisse; Teixeira, José A.; Júnior, Luiz Bezerra de Carvalho Trypsin purification using magnetic particles of azocasein-iron composite Food Chemistry, 226, 75-78, 2017
7	Castro, C.C.; Nobre, Clarisse; Duprez, M.-E.; Weireld De, G.; Hantson, A.-L. Screening and selection of potential carriers to immobilize Aureobasidium pullulans cells for fructo-oligosaccharides production Biochemical Engineering Journal, 118, 82-90, 2017
8	Nascimento, A.K.C.; Nobre, Clarisse; Cavalcanti, M.T.H.; Teixeira, José A.; Porto, A.L.F. Screening of fungi from the genus Penicillium for production of β- fructofuranosidase and enzymatic synthesis of fructooligosaccharides Journal of Molecular Catalysis - B Enzymatic, 134, Part A, 70-78, 2016
9	Nobre, Clarisse; Castro, Cristiana C.; Hantson, A.-L.; Teixeira, José A.; G. De Weireld; Rodrigues, Lígia R. Strategies for the production of high-content fructo-oligosaccharides through the removal of small saccharides by co-culture or successive fermentation with yeast Carbohydrate Polymers, 136, 274-281, 2016
10	Nobre, C.; Teixeira, J.A.; Rodrigues, Lígia R. New trends and technological challenges in the industrial production and purification of fructo-oligosaccharides Critical Reviews in Food Science and Nutrition, 55(10), 1444-1455, 2015
11	Nobre, Clarisse; Suvarov, P.; De Weireld, G. Evaluation of commercial resins for fructo-oligosaccharides separation New Biotechnology, 31(1), 55-63, 2014
12	Suvarov, P.; Achim Kienle; Nobre, Clarisse; De Weireld, G.; Vande Wouwer, A. Cycle to cycle adaptive control of simulated moving bed chromatographic separation processes Journal of Process Control, 24(2), 357-367, 2014
13	Nobre, C.; Teixeira, J.A.; Rodrigues, L.R. Fructo-oligosaccharides purification from a fermentative broth using an activated charcoal column New Biotechnology, 29(3), 395-401, 2012
14	Dominguez, Ana Luísa; Gonçalves, Clarisse; Rodrigues, L.R.; Peres, A.M.; Torres, D.P.M.; Rocha, I.; Lima, N.; Teixeira, J.A. New improved method for fructooligosaccharides production by Aureobasidium pullulans sp. Carbohydrate Polymers, 89(4), 1174-1179, 2012
15	Severino, A.; Gonçalves, Clarisse; Teixeira, José A.; Rodrigues, Lígia R.; Vande Wouwer, A.; De Weireld, G. Séparation des sucres d’un milieu de fermentation par chromatographie à lit mobile simulé (Simulated Moving Bed: SMB) Récents Progrés en Génie des Procédés, 101, Axx-1-Axx-6, 2011
16	Nobre, C.; Santos, M.J.; Dominguez, A.; Torres, D.P.M.; Rocha, O.; Peres, A.M.; Rocha, I.; Ferreira, E.C.; Teixeira, J.A.; Rodrigues, L.R. Comparison of adsorption equilibrium of fructose, glucose and sucrose on potassium gel-type and macroporous sodium ion-exchange resins Analytica Chimica Acta, 654(1), 71-79, 2009
17	Rocha, O.; Nobre, C.; Dominguez, A.; Torres, D.P.M.; Faria, N.; Rodrigues, Lígia R.; Teixeira, J.A.; Ferreira, E.C.; Rocha, Isabel A dynamical model for the fermentative production of fructooligosaccharides Computer Aided Chemical Engineering, 27, 1827-1832, 2009
18	Reis, N.; Nobre, C.; Vicente, A.A.; Teixeira, J.A. Proof-of-concept of a novel micro-bioreactor for fast development of industrial bioprocesses Biotechnology and Bioengineering, 95(4), 744-753, 2006
19	Reis, N.; Nobre, C.; Águedo, M.; Gomes, N.; Teixeira, J.A.; Vicente, A.A. Application of a novel oscillatory flow micro-bioreactor to the production of γ-decalactone in a two immiscible liquid phase medium Biotechnology Letters, 28(7), 485-490, 2006

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