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1
Mixotrophic cultivation of Chlorela vulgaris using a dairy by-product as carbon source
  • 2010 Algae Biomass Summit. Phoenix, Arizona, USA, Sep 28-30, 2010
2
Mixotrophic cultivation of Chlorella vulgaris using industrial dairy waste as organic carbon source
  • Bioresource Technology, 118, 61-66, 2012
3
Optimization of the production of an OTA-hydrolyzing enzyme from Aspergillus niger
  • BioSpain 2012 – 6th International Meeting on Biotechnology and BIOTEC 2012 Scientific Congress on Biotechnology. Bilbao, Spain, 19-21 September, 2012
4
Optimization of process parameters for the production of an OTA-hydrolyzing enzyme from Aspergillus niger under solid-state fermentation
  • Journal of Bioscience and Bioengineering, 112(4), 351-355, 2011
5
Enzyme production by solid-state fermentation
  • 1st Meeting of the Institute for Biotechnology and Bioengineering. Faro, Portugal, 15-16 May, 2009
6
Antifungal and antiaflatoxigenic properties of Lactobacillus species
  • IFT 2015 Annual Meeting and Food Expo. Chicago, USA, July 11-14, 2015
7
Enzymes which Detoxify Ochratoxin A
  • ISM Conference 2009 - Worldwide Mycotoxin Reduction in Food and Feed Chains. No. P75, Tulln, Austria, Sep. 9-11, 100-100, 2009
8
Sustentabilidade na indústria alimentar
  • In Ana Isabel Ferraz, Ana Cristina Rodrigues (Eds.). Biotecnologia - Ambiente e Desenvolvimento Sustentável, Porto: Publindústria, 2011. ISBN: 9789728953812, 89-101
9
  • Agudelo-Escobar, Lina María; Mussatto, Solange I.; Peñuela, Mariana; Teixeira, José A.
Physicochemical characterization of the yeast cells and lignocellulosic waste used in cell immobilization for ethanol production
  • In Antonio Morata, Iris Loira. Yeast - Industrial Applications, InTech, 2017. ISBN: 978-953-51-3600-2, 229-247
10
Decalactone production by Yarrowia lipolytica under increased O2 transfer rates
  • Biotechnology Letters, 27(20), 1617-1621, 2005
11
Oxygen influence on the ß-oxidative metabolism of methyl ricinoleate for lactones production by the yeast Yarrowia lipolytica
  • Proceedings of the 2nd Mercosur Congress on Chemical Engineering – ENPROMER and 4th Mercosur Congress on Process Systems Engineering. 85-7650, 2005. ISBN: 8576500434
12
The use of enzymes and microorganisms for the production of aroma compounds from lipids
  • Food Technology and Biotechnology, 42(4), 327-336, 2004
13
Surface properties of Yarrowia lipolytica and their relevance to γ-decalactone formation from methyl ricinoleate
  • Biotechnology Letters, 27(6), 417-422, 2005
14
Development of galactomannan membranes from seeds of Cassia grandis for immobilization of Caesalpinia ferrea pod lectin (Cfepl)
  • XLI Reunião Anual da Sociedade Brasileira de Bioquímica e Biologia Molecular (SBBq). No. J-058, Foz do Iguaçi, PR, Brazil, May 19-22, 2012
15
Characterization and rheological study of the galactomannan extracted from seeds of Cassia grandis
  • Carbohydrate Polymers, 104, 127-134, 2014
16
Development of galactomannan-based films from Cassia grandis for the immobilization of biomolecules: physicochemical characterization
  • BIOIBEROAMÉRICA 2016 - Book of Abstracts. Salamanca, Spain, June 5-8, 66, 2016
17
Immobilization of bioactive compounds in Cassia grandis galactomannan-based films: influence on physicochemical properties
  • International Journal of Biological Macromolecules, 96, 727-735, 2017
18
Approaches in biotechnological applications of natural polymers
  • AIMS Molecular Science, 3(3), 386-425, 2016
19
Investigating a galactomannan gel obtained from Cassia grandis seeds as immobilizing matrix for Cramoll lectin
  • International Journal of Biological Macromolecules, 86, 454-461, 2016
20
  • Albuquerque, Priscilla B.S.; Soares, Paulo A.G.; Aragão-Neto, Adelmo C.; Albuquerque, Giwellington S.; Silva, Luís C.N.; Lima-Ribeiro, Maria H.M.; Neto, Jacinto C. Silva; Coelho, Luana C.B.B.; Correia, Maria T.S.; Teixeira, José A.; Carneiro-da-Cunha, Maria G.
Healing activity evaluation of the galactomannan film obtained from Cassia grandis seeds with immobilized Cratylia mollis seed lectin
  • International Journal of Biological Macromolecules, 102, 749-757, 2017
21
Comparative analysis of immobilization carriers for a endopolygalacturonase producing yeast strain
  • SSCHE03 - Proceedings of the 30th International Conference of Slovak Society of Chemical Engineering. Tatranské Matliare, Slovakia, 26-30 May, 1-13, 2003. ISBN: 8022718890
22
Continuous production of pectinase by immobilized yeast cells on spent grains
  • Journal of Bioscience and Bioengineering, 96(6), 513-518, 2003
23
Use of two different carriers in a packed bed reactor for endopolygalacturonase production by a yeast strain
  • Process Biochemistry, 40(5), 1937-1942, 2005
24
Continuous production of pectinase by immobilized yeast cells on spent grains
  • ECCE 2003 - 4th European Congress of Chemical Engineering. Granada, Spain, 21 – 25 September, 2003
25
Acquisition of flocculation phenotype by Kluyveromyces marxianus when overexpressing GAP1 gene encoding an isoform of glyceraldehyde-3-phosphate dehydrogenase
  • Journal of Microbiological Methods, 55(2), 433-440, 2003
26
Cutinase purification on poly(ethylene glycol)–hydroxypropyl starch aqueous two-phase systems
  • Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, 711, 151-159, 1998
27
Antimicrobial activity of propolis nanoparticles against some common meat contamination bacteria
  • MicroBiotec'13 - Congress of Microbiology and Biotechnology 2013. No. P013, Aveiro, Portugal, 6-8 Dec., 44-44, 2013
28
Trypsin purification using magnetic azocasein composite
  • BIOIBEROAMÉRICA 2016 - Book of Abstracts. No. P-BM-17, Salamanca, Spain, June 5-8, 527, 2016
29
Trypsin purification using magnetic particles of azocasein-iron composite
  • SINATER 2016 - VIIth International Symposium on Diagnostics and Therapeutics. Recife, Brazil, Aug 29-31, 2016
30
Trypsin purification using magnetic particles of azocasein-iron composite
  • Food Chemistry, 226, 75-78, 2017
31
3. Mistura
  • In Reactores Biológicos - Fundamentos e Aplicações, Lisboa: Lidel, 2007. ISBN: 9789727573660, 69-101
32
Microbial production of hyaluronic acid from agro-industrial by-products: Molasses and corn steep liquor
  • Biochemical Engineering Journal, 117, Part A, 181-187, 2017
33
Cheese whey: A cost-effective alternative for hyaluronic acid production by Streptococcus zooepidemicus
  • Food Chemistry, 198, 54-61, 2016
34
Anti-aflatoxigenic effect of organic acids produced by Lactobacillus plantarum
  • International Journal of Food Microbiology, 264, 31-38, 2018
35
Optimization of CO2 bio-mitigation by Chlorella vulgaris
  • Bioresource Technology, 139, 149-154, 2013
36
Feasibility of bioethanol production from microalgal biomass
  • SBFC 2014 - 36th Symposium on Biotechnology for Fuels and Chemicals. No. T157, Clearwater Beach, FL, USA, April 28-May 1, 2014
37
Chromobacterium violaceum as a potential biosurfactant‐producing microorganism
  • MicroBiotec09 - Book of Abstracts. No. 177, Vilamoura, Portugal, 28-30 Nov, 139, 2009. ISBN: 978-972-97810-6-3
38
  • Aragão, Moniky; Menezes, Diego; Oliveira, Helon; Souza, Jaqueline; Vital-Brazil, Osiris; Romanholo-Ferreira, Luiz; Monteiro, Regina; Queijeiro-Lopez, Ana; Teixeira, J.A.; Hernandez-Macedo, Maria; Ruzene, Denise; Silva, Daniel
Bioremediation of distillery effluent by Pleurotus sajor-caju: evaluation of the influence of pH in vinasse derived from molasses
  • BMC Proceedings, 8(Suppl 4), P190, 2014
39
Trivalent chromium sorption on alginate beads
  • International Biodeterioration and Biodegradation, 40(1), 63-74, 1997
40
Valorization of olive mill wastewater by the yeast Yarrowia lipolytica
  • CHEMPOR 2005 - 9th International Chemical Engineering Conference. Coimbra, Portugal, 972-8055, 2005. ISBN: 9728055137
41
Differentiation of human pre-adipocytes by recombinant adiponectin
  • Protein Expression and Purification, 59(1), 122-126, 2008
42
Yeast flocculation: a new method for characterising cell surface interactions
  • Journal of the Institute of Brewing, 103, 359-361, 1997
43
Formation and stabilization of nanostructured-lipid carriers using biosurfactants for encapsulation of liposoluble vitamins
  • POLYMAR 2018 - 2nd Conference for Early Stage Researchers in Polymer Science Through the Aegean Sea. Athens, Greece, Oct 8-12, 19-20, 2018
44
Development of lipid-based nanosystems using biosurfactants for encapsulation of vitamin
  • São Paulo School of Advanced Sciences on Reverse Engineering of Processed Foods. Campinas, Brazil, 25 Sep - 4 Oct, 18-18, 2017
45
Design of a lipid nanovesicle system encapsulating bacteriophages integrated in a multiple emulsion formulation: A proof-of-concept
  • Nanotechnology 2010: Bio Sensors, Instruments, Medical, Environment and Energy - Technical Proceedings of the 2010 NSTI Nanotechnology Conference and Expo, NSTI-Nanotech 2010. Vol. 3, Anheim, June 21-24, 459-462, 2010. ISBN: 978-1-4398-3415-2
46
A multiple emulsion formulation of bacteriophage encapsulated in lipid nanovesicles
  • MicroBiotec09 - Book of Abstracts. Vilamoura, Portugal, 28-30 Nov, 53, 2009. ISBN: 978-972-97810-6-3
47
A lipid nanovesicle system encasing bacteriophages for inhalational therapy
  • XVIII International Conference on Bioencapsulation. Porto, Portugal, October 1-2, 2010
48
Nanoencapsulation of bovine lactoferrin for food and biopharmaceutical applications
  • Food Hydrocolloids, 32(2), 425-431, 2013
49
Biopolymeric matrices for structural and functional stabilization of bacteriophages
  • MicroBiotec'11 - Congress of Microbiology and Biotechnology 2011 (Book of Abstracts). No. PS3: 1, Braga, Portugal, 1-3 December, 229-229, 2011. ISBN: 978-989-97478-1-4
50
Nanoencapsulation of bovine glycomacropeptide for food and biopharmaceutical applications
  • XVIII International Conference on Bioencapsulation. No. P-075, Porto, Portugal, October 1-2, 2010