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51
Antifungal and antiaflatoxigenic properties of Lactobacillus species
  • IFT 2015 Annual Meeting and Food Expo. Chicago, USA, July 11-14, 2015
52
Ochratoxin A biodegradation by Pediococcus parvulus
  • ICFC 2015 - International Conference on Food Contaminants. Lisboa, Portugal, April 13-14, 64-65, 2015
53
Biodegradação de Ochratoxina A por Pediococcus parvulus
  • VIII Jornadas de Bioquímica da UTAD. No. P5, Vila Real, Portugal, 15-16 Abril, 2015
54
Biodegradation of ochratoxin A by Pediococcus parvulus isolated from Douro wines
  • International Journal of Food Microbiology, 188, 45-52, 2014
55
Micotoxinas detectadas en productos alimenticios en Portugal: revisión
  • Revista Bio Ciencias, 2(1), 5-31, 2012
56
A Review of Mycotoxins in Food and Feed Products in Portugal and Estimation of Probable Daily Intakes
  • Critical Reviews in Food Science and Nutrition, 56(2), 249-265, 2016
57
Lipase production by Aspergillus ibericus using olive mill wastewater
  • Bioprocess and Biosystems Engineering, 36(3), 285-291, 2013
58
Biosynthesis, detection and toxicology of ochratoxins – optimisation of production
  • ICCC10 - 10th International Congress for Culture Collections (lnnovative Roles of Biological Resource Centers). Tsukuba, Japan, Oct 10-15, 571-572, 2004
59
Ochratoxin A risk assessment in Portuguese wines, a one-year case study
  • Le Bulletin de l'OIV - Revue Internationale, 76(869-870), 618-634, 2003
60
Enzymes which Detoxify Ochratoxin A
  • ISM Conference 2009 - Worldwide Mycotoxin Reduction in Food and Feed Chains. No. P75, Tulln, Austria, Sep. 9-11, 100-100, 2009
61
Ocratoxina A e outras micotoxinas
  • In A.S Curvelo-Garcia, Paulo Barros. Química Enológica - Métodos Analíticos: Avanços recentes no controlo da qualidade de vinhos e de outros produtos vitivinícolas, Publindústria - Edições Técnicas, 2015. ISBN: 978-989-723-118-6
62
ICFC 2017 Book of Abstracts (2nd International Conference on Food Contaminants)
  • Braga: Universidade do Minho, Departamento de Engenharia Biológica, 2017. ISBN: 978-989-97478-9-0
63
Patulin and citrinin production by Penicillium expansum
  • Food Safety Conference. Porto, Portugal, 10-11 Nov, 57, 2000
64
Formation, stability and antioxidant activity of food-grade multilayer emulsions containing resveratrol
  • Food Hydrocolloids, 71, 207-215, 2017
65
Involvement of bolA and rpoS genes in oxygen uptake (respirometry) by E. coli K-12 MG1655 under various stress conditions
  • Asian Journal of Microbiology, Biotechnology and Environmental Sciences, 15(1), 19-24, 2013
66
Morphogene BolA: its role in biofilm formation and respiration of E. coli K-12
  • ECCMID 2010 - 20th European Congress of Clinical Microbiology and Infectious Diseases. Vol. Clinical Microbiology and Infection 16(S2), Vienna, Austria, 10-13 April, S571, 2010
67
Role of bolA and rpoS genes in biofilm formation and adherence pattern by Escherichia coli K-12 MG1655 on polypropylene, stainless steel, and silicone surfaces
  • Acta Microbiologica et Immunologica Hungarica, 64(2), 179-189, 2017
68
  • Aduroja, Esther Damilola; Moore, Geromy George; Beltz, Shannon Brennan; Soares, Célia; Lima, Nelson; Fapohunda, Stephen Oyedele
Induction of biodeterioration on vegetables by three fungal species
  • Journal of Plant Pathology, 101(2), 243-250, 2019
69
Determinação de DTR de pedaços de morango num tanque de mistura em presença de fluidos newtonianos e não-newtonianos
  • CHEMPOR 2005 - 9th International Chemical Engineering Conference. Vol. 2005, Coimbra, Portugal, 972-8055, 2005. ISBN: 9728055137
70
Heat transfer and rheology of stirred yoghurt during cooling in plate heat exchangers
  • Journal of Food Engineering, 57(2), 179-187, 2003
71
Sustentabilidade na indústria alimentar
  • In Ana Isabel Ferraz, Ana Cristina Rodrigues (Eds.). Biotecnologia - Ambiente e Desenvolvimento Sustentável, Porto: Publindústria, 2011. ISBN: 9789728953812, 89-101
72
Determinação de propriedades térmicas de frutos tropicais: polpa e néctar de cupuaçu (Theobroma grandiflorum) e de açaí (Euterpe oleracea)
  • BIOTEC'98 - Book of Abstracts of the IV Iberian Congress on Biotechnology, I Ibero-American Meeting on Biotechnology (M. Mota and E.C. Ferreira, Eds.). Guimarães, Portugal, 12-15 July, 454, 1998. ISBN: 972-97810-0-1
73
Inter-kingdom biofilm formation between bacteria and filamentous fungi isolated from a drinking water distribution system
  • Microbiotec'17 - Congress of Microbiology and Biotechnology 2017. Porto, Portugal, Dec 7-9, 203-203, 2017
74
Comparing results obtained from the Pathway Activity Profiling (PAPi) algorithm with 13C-based metabolic flux analysis
  • 7th International Conference of the Metabolomics Society. Cairns, Australia, June 27-30, 49-49, 2011
75
  • Agudelo-Escobar, Lina María; Mussatto, Solange I.; Peñuela, Mariana; Teixeira, José A.
Physicochemical characterization of the yeast cells and lignocellulosic waste used in cell immobilization for ethanol production
  • In Antonio Morata, Iris Loira. Yeast - Industrial Applications, InTech, 2017. ISBN: 978-953-51-3600-2, 229-247
76
Decalactone production by Yarrowia lipolytica under increased O2 transfer rates
  • Biotechnology Letters, 27(20), 1617-1621, 2005
77
Oxygen influence on the ß-oxidative metabolism of methyl ricinoleate for lactones production by the yeast Yarrowia lipolytica
  • Proceedings of the 2nd Mercosur Congress on Chemical Engineering – ENPROMER and 4th Mercosur Congress on Process Systems Engineering. 85-7650, 2005. ISBN: 8576500434
78
The use of enzymes and microorganisms for the production of aroma compounds from lipids
  • Food Technology and Biotechnology, 42(4), 327-336, 2004
79
Surface properties of Yarrowia lipolytica and their relevance to γ-decalactone formation from methyl ricinoleate
  • Biotechnology Letters, 27(6), 417-422, 2005
80
Novel biotechnological applications for the riboflavin producer Ashbya gossypii
  • Ciência 2010 – Encontro com a Ciência e a Tecnologia em Portugal. Lisboa, Portugal, 4-7 July, 2010
81
N-glycan profiling of proteins secreted by Ashbya gossypii in different culture conditions
  • MicroBiotec'11 - Congress of Microbiology and Biotechnology 2011 (Book of Abstracts). Braga, Portugal, 1-3 December, 2011. ISBN: 978-989-97478-1-4
82
Molecular and functional characterization of an invertase secreted by Ashbya gossypii
  • Molecular Biotechnology, 56(6), 524-534, 2014
83
Corrigendum to "Cre-loxP-based system for removal and reuse of selection markers in Ashbya gossypii targeted engineering" [Fungal Genet. Biol. 68 (2014) 1–8]
  • Fungal Genetics and Biology, 70, 11-11, 2014
84
Characterization of glycomes by mass spectrometry
  • 3rd Workshop Mass Spectrometry and Carbohydrates. Aveiro, Portugal, 23 April, 2014
85
Novel biotechnological applications for the riboflavin producer Ashbya gossypii
  • Creating Value through Systems Thinking - Proceedings of the 2nd MIT Portugal Annual Conference. Porto, Portugal, Sep. 28, 48, 2010
86
Profiling and structural analysis of Ashbya gossypii N-glycans
  • BioSpain 2012 – 6th International Meeting on Biotechnology and BIOTEC 2012 Scientific Congress on Biotechnology. No. S-8 OC1, Bilbao, Spain, 19-21 September, 136, 2012
87
Characterization of the Ashbya gossypii secreted N-glycome and genomic insights into its N-glycosylation pathway
  • Carbohydrate Research, 381, 19-27, 2013
88
The N-glycome of Ashbya gossypii´s native secreted proteins
  • Semana da Escola de Engenharia 2011 - Uma Escola a Reinventar o Futuro. Guimarães, Portugal, Oct. 24-27, 2011. ISBN: 978-972-8692-61-2
89
Unique trancriptional responses of Ashbya gossypii to endoplasmatic reticulum stress
  • PYFF5 - 5th Conference on Physiology of Yeast and Filamentous Fungi. Montpellier, France, 4-7 June, 65, 2013
90
Cre-loxP-based system for removal and reuse of selection markers in Ashbya gossypii targeted engineering
  • Fungal Genetics and Biology, 68, 1-8, 2014
91
New promotors for recombinant gene expression control in Ashbya gossypii identified through analysis of transcriptomic data
  • EMBO Workshop "Experimental Approaches to Evolution and Ecology Using Yeast and Other Model Systems". No. 42, Heidelberg, Germany, 17-20 October, 64-64, 2018
92
Synthesis of fusion genes for cloning by megaprimer-based PCR
  • In Lucília Domingues (Ed.). PCR: Methods and Protocols, Vol. Methods in Molecular Biology 1620, New York: Springer, 2017. ISBN: 978-1-4939-7060-5, 101-112
93
Secretome analysis of Ashbya gossypii
  • Semana da Escola de Engenharia 2010 - Engenharia para a Qualidade de Vida. Guimarães, Portugal, Oct. 11-15, 2010
94
Investigation of protein secretion and secretion stress in Ashbya gossypii
  • BMC Genomics, 15(1137), 2014
95
Chapter 9 - Production and bioengineering of recombinant pharmaceuticals
  • In Proteins: Sustainable Source, Processing and Applications, Academic Press, 2019. ISBN: 978-0-12-816695-6, 259-293
96
Contributes for the development of Ashbya gossypii as a cell factory
  • Book of Abstracts of CEB Annual Meeting 2017. Braga, 6 July, 5, 2017. ISBN: 978-989-97478-8-3
97
Ashbya gossypii beyond industrial riboflavin production: a historical perspective and emerging biotechnological applications
  • Biotechnology Advances, 33(8), 1774-1786, 2015
98
New biotechnological applications for Ashbya gossypii: Challenges and perspectives
  • Bioengineered, 8(4), 309-315, 2017
99
Substrate inhibition of uracil phosphoribosyltransferase (UPRT) in distinct microbial species and its implications in the phenotype of uracil auxotrophs
  • Microbiotec'17 - Congress of Microbiology and Biotechnology 2017. No. P-307, Porto, Portugal, Dec 7-9, 437-437, 2017
100
  • Aguilar, A.; Romaní, A.; Aguilar, C.N.; Garrote, G.; Ruiz, H.A.
Evaluation of autohydrolysis pretreatment using microwave heating for enzymatic saccharification of corn residues
  • SBFC 2015 - 37th Symposium on Biotechnology for Fuels and Chemicals. San Diego, CA, USA, April 27-30, 2015