Research Group

Molecular Biotechnology, Bioreactors, Biofuels and Food


DOF2019 - 8th International Symposium on Delivery of Functionality in Complex Food Systems

  • July 07, 2019
  • Porto

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José Teixeira at "90 segundos de Ciência"

  • September 10, 2018
  • Antena1

Ep. 446 José António Teixeira – Projeto quer usar microrganismos para “rapar o tacho” dos poços de petróleo

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REDVALUE Project Seminar

  • February 08, 2018
  • DEB Auditorium

REDVALUE Project Seminar on New Technologies for the valorization of agroinsdustrial residues aiming at food application

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GeLife - António Vicente (from 05m43s)

  • November 13, 2017
  • Porto Canal

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GeLife wins "Food & Nutrition Awards 2017"

  • October 16, 2017
  • Lisboa

GeLife (oleogels for fat substitution and development of healthier products) wins "Food & Nutrition Awards 2017"

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Recent Projects


Full valorization of marine resources: potential, technological innovation and new applications


Development of a phage-based product to control Escherichia coli associated post-weaning diarrhoea in piglets


Biorefinery of macroalgae for valorization of the carbohydrate fraction to sustainable bioplastics


Development of eco-friendly technologies for hydrolysis of biomass and residues of cellulose pulp and paper industry