1

Ana Isabel Geraldes Rodrigues [Supervisors: Rodrigues, Lígia R.; Teixeira, José A.]

Design of Pseudomonas aeruginosa strains towards the production of effective biocontrol agents

PhD Program in Chemical and Biological Engineering, Universidade do Minho, since October 01, 2015

2

Ana Paula Correia de Abreu [Supervisors: Teixeira, José A.]

Development of a microalgal enzyme production system, based on effluent from dairies

PhD Program in Chemical and Biological Engineering, Universidade do Minho, since July 01, 2015

3

Arlete Maria Lima Marques [Supervisors: Teixeira, José A.; Cerqueira, Miguel A.; Lorenzo Pastrana (Inl)]

Fortified and texture modified food products and diets for elderly people

PhD Program in Food Science and Technology and Nutrition, Universidade do Minho, since April 01, 2018

4

Beatriz Nunes Silva [Supervisors: Teixeira, José A.]

Probability of growth modelling to optimise the use of biopreservation technologies to control the development of Staphylococcus aureus in goat’s raw milk soft cheeses

PhD Program in Food Science and Technology and Nutrition, Universidade do Minho, since February 04, 2019

5

Boshra Varastegani [Supervisors: Teixeira, José A.]

Food Science and Nutrition

PhD Program in Food Science and Technology and Nutrition, Universidade do Minho, since April 01, 2019

6

Bruno Neto Vasconcelos [Supervisors: Teixeira, José A.; Dragone, Giuliano; ]

Cultivation of oleaginous yeasts in wastewater for biodiesel and pellets production

PhD Program in Chemical and Biological Engineering, Universidade do Minho, since March 01, 2012

7

Carlos Ezequiel Antunes Costa [Supervisors: Domingues, Lucília; Teixeira, José A.]

Resveratrol de novo biosynthesis from lignocellulosic biomass: metabolic engineering of thermotolerant robust yeast strains for an integrated and intensified bioprocess

PhD Program in Chemical and Biological Engineering, Universidade do Minho, since March 01, 2018

8

Daisyvângela Eucrêmia da Silva Lima Santana [Supervisors: Teixeira, José A.; Michelin, Michele]

Antioxidant potential of genetically modified caupi bean flour

PhD Program in Food Science and Technology and Nutrition, Universidade do Minho, since April 05, 2016

9

Dalila Raquel Braz Roupar [Supervisors: Teixeira, José A.; Nobre, Clarisse]

Novel concept for a dynamic modular Colon system

PhD Program in Chemical and Biological Engineering, Universidade do Minho, since October 01, 2018

10

Eduardo João Louro Coelho [Supervisors: Oliveira, José Maria; Tavares, Teresa; Domingues, Lucília]

Doctoral Programme in Chemical and Biological Engineering

PhD Program in Chemical and Biological Engineering, Universidade do Minho, since April 01, 2015

11

Elisa Zanuso [Supervisors: Teixeira, José A.]

Development of yeast encapsulation system for process intensification of second generation biofuels

PhD Program in Chemical and Biological Engineering, Universidade do Minho, since January 01, 2018

12

Enrique José Gregorio Pino Hernández [Supervisors: Teixeira, José A.; Abrunhosa, Luís]

Study of food processing technologies to eliminate the occurrence of fungi and mycotoxins

PhD Program in Food Science and Technology and Nutrition, Universidade do Minho, since October 01, 2016

13

Gabriela Santos Souza Matos [Supervisors: Teixeira, José A.; Rocha, Cristina M.R.; Ana Maria Pereira Gomes]

Seaweeds Valorization: clean technology extraction, bioactive potential and food application

PhD Program in Food Science and Technology and Nutrition, Universidade do Minho, since September 30, 2016

14

Jéssica Alexandra Henriques Correia [Supervisors: Teixeira, José A.; Gudiña, Eduardo J.]

Development of (bio) molecules'''' cocktails (including (bio) polymers, enzymes and (bio) surfactants) to promote additional oil recovery

PhD Program in Chemical and Biological Engineering, Universidade do Minho, since February 01, 2019

15

Joana Filipa Torres Pinheiro da Cunha [Supervisors: Domingues, Lucília; Romaní, Aloia]

Genetic improvement of industrial Saccharomyces cerevisiae: consolidated bioprocessing and value-added products for an advanced lignocellulosic biorefinery

PhD Program in Bioengineering, Universidade do Minho, since January 01, 2017

16

José Filipe Gonçalves Maciel [Supervisors: Vicente, António A.; Joana Gabriela Laranjeira da Silva]

Production of organic microalgae aiming human and animal nutrition

PhD Program in Chemical and Biological Engineering, Universidade do Minho, since December 01, 2017

17

Maria Alexandra Barroso Azevedo [Supervisors: Teixeira, José A.; Cerqueira, Miguel A.; Lorenzo Pastrana (Inl)]

Development of lipid-based nanosystems using biosurfactants for encapsulation of vitamins

PhD Program in Food Science and Technology and Nutrition, Universidade do Minho, since April 01, 2017

18

Maria José Arantes Costa [Supervisors: Teixeira, José A.; Sillankorva, Sanna M.; Miguel A. Cerqueira]

Development of active and smart bio-based structures at micro- and nanoscale and their use for encapsulation of bacteriophages

PhD Program in Food Science and Technology and Nutrition, Universidade do Minho, since October 01, 2016

19

Maria Teresa Bonifácio Viana Lopes [Supervisors: Teixeira, José A.; Manuela Pintado (Cbqf)]

Development and characterization of functional ingredients through valorization from Brewer’s Spent Grain

PhD Program in Food Science and Technology and Nutrition, Universidade do Minho, since October 01, 2016

20

Marta Isabel Correia Coelho [Supervisors: Teixeira, José A.; Pereira, Ricardo N.]

Ohmic-heating treatment as a new process for development of functional ingredients through valorisation of tomato and grape by-products: production, characterization, bioactivity and potential application

PhD Program in Food Science and Technology and Nutrition, Universidade do Minho, since October 01, 2016

21

Meirielly Santos de Jesus [Supervisors: Teixeira, José A.; Domingues, Lucília]

A biorefinery approach for valorization of winemaking residues

PhD Program in Chemical and Biological Engineering, Universidade do Minho, since November 14, 2014

22

Nuno Miguel Sampaio Ribeiro Magalhães da Silva [Supervisors: Teixeira, José A.; Pedro Madeira (Ua)]

Analysis of solute-water interactions by partitioning in multiple Aqueous Two-Phase Systems

PhD Program in Chemical and Biological Engineering, Universidade do Minho, since March 01, 2015

23

Pedro Miguel Ferreira Santos [Supervisors: Teixeira, José A.; Rocha, Cristina M.R.]

Valorization of processed agro-industrial wastes

PhD Program in Food Science and Technology and Nutrition, Universidade do Minho, since October 01, 2016

24

Rui Miguel Correia da Silva [Supervisors: Domingues, Lucília; Aguiar, Tatiana Q.]

Designing synthetic Ashbya cell factories

PhD Program in Chemical and Biological Engineering, Universidade do Minho, since February 06, 2015

25

Sara Isabel Leite Baptista [Supervisors: Domingues, Lucília]

Agro-industrial residues and engineered yeast platforms for natural sweeteners production

PhD Program in Chemical and Biological Engineering, Universidade do Minho, since February 01, 2018